Pumpkin-coconut macaroons

Ingredients:

100 g marzipan
80 g sugar
1 p vanilla sugar
1 egg
50 ml oil
2 tbs. rum
50 g flour
½ p baking soda
70 g oat flakes
150 g coconut flakes
1 cup grated pumpkin

Preparation:

Mix all ingredients and bake at 160°C for 40 minutes.



Enjoy!